Free Live Event
Food for Thought 2019
Join us for a free Food for Thought event near you!
Food for Thought is a dynamic thought leadership event from Thomson Reuters. It's packed full of the latest information to help you optimize your tax workflow and increase efficiency in your practice. Plus, you'll enjoy a fantastic lunch or cocktail reception – all at no cost to you!
At the Food for Thought event, you'll learn how:
• Having access to legislative changes and practical guidance can give your firm a huge advantage.
• Leveraging integrated solutions can save you serious time.
• Technology can help you do more with less resources – and do it with confidence.
Remember, seating is limited and there is no cost for this event.
Dates and locations
June 4, 2019
Luncheon: 11:30 a.m. – 1:00 p.m.
Fresno, CA
Ruth’s Chris Steak House
June 5, 2019
Luncheon: 11:30 a.m. – 1:00 p.m.
Costa Mesa, CA
Water Grill Restaurant
June 6, 2019
Luncheon: 11:30 a.m. – 1:00 p.m.
Hollywood, CA
Front Yard Restaurant in The Garland Hotel
June 6, 2019
Cocktail Reception: 5:30 p.m. – 7:00 p.m.
Burbank, CA
The Green Room
Food for Thought 2019 Presenter
Jeremiah LaRue
Jeremiah’s passion is helping small and large business alike realize their potential through technology and change management. As the Product Manager for Tax Workflow, he is responsible for driving the strategy and market leading position for the tax product lines offered by Thomson Reuters.
Jeremiah has more than six years of experience consulting, training, and supporting customers of the following integrated tax and accounting systems: UltraTax CS, Accounting CS, ACS Payroll, FileCabinet CS, Fixed Assets CS, NetFirm CS, Planner CS, ToolBox CS, Workpapers CS, and Onvio. Through providing specialized implementation and workflow consulting for tax professionals, he has an intricate understanding of what it takes to make professional tax and accounting firms successful. He is also an experienced public speaker on tax law updates since 2013.
Jeremiah is fluent in Spanish and holds a Bachelor’s Degree in International Business and Spanish for Business from Central Michigan University. He is an avid ice hockey fan and player and lives in Canton, Michigan with his wife, Michele and his dog, Kikko.